Kosher Salt

by Trailhead Spice CO.

$5.99

Unit price: per

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Kosher salt is the cook's everyday salt ‚ flaky, pure, and easy to pinch precisely, without the iodine that can affect delicate flavors. Its coarser texture makes it forgiving to season by feel, and its clean salinity enhances rather than intrudes. Use it for everything from baking to brining to finishing. When substituting for fine sea salt, one teaspoon kosher salt equals approximately three-quarters teaspoon fine salt.

Size: 1 Cup Bag (Net: 4 oz)

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Ingredients

Kosher salt

About This Blend

Kosher salt's name refers not to any religious certification but to its traditional use in the koshering process ‚ drawing moisture from meat surfaces with large, flat flake crystals that adhere effectively.

Flavor Profile

The salt of professional kitchens worldwide ‚ its flat flake structure allows precise seasoning by feel, dissolves without bitterness, and performs consistently from brining and baking to finishing at the table.

How To Use

Season pasta water, brines, and roasting preparations with a generous pinch ‚ this is the salt professional kitchens use.Use to season proteins by feel ‚ the larger flakes allow more tactile control than fine table salt.Finish dishes at the table for clean, crisp salinity without the metallic edge of iodized salt.