Lavender

by Trailhead Spice CO.

$7.95

Unit price: per

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Culinary lavender is one of the kitchen's most elegant surprises ‚ floral and slightly sweet, with minty, citrusy, and pleasantly bitter undertones that work in both sweet and savory preparations. Infuse into simple syrups for cocktails and lemonade, fold into scone and ice cream batters, or rub onto chicken and lamb before roasting. It pairs naturally with marjoram, oregano, parsley, and thyme.

Size: Medium Jar (Net: 0.45 oz)

Quantity

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Ingredients

Lavender

About This Blend

Lavandula angustifolia has been cultivated in Provence for centuries, valued for fragrance and culinary use equally ‚ the herbes de Provence blend was built around it, and Provençal lamb with lavender remains one of the region's most celebrated preparations.

Flavor Profile

Culinary lavender is sweetly floral with clean minty notes ‚ a versatile herb bridging sweet and savory preparations with real elegance when used with restraint. Pairs with marjoram, oregano, parsley, and thyme.

How To Use

Steep 1 tablespoon in hot simple syrup for 10 minutes for a base for cocktails, lemonade, and flavored beverages.Fold sparingly into scone, shortbread, and honey cake batters for fragrant, Provençal-inspired desserts.Rub onto chicken or lamb with garlic, thyme, and olive oil before roasting for an aromatic herbal crust.