Inspired by Seattle's bold grilling culture, Northwest Coffee Rub is a coffee BBQ rub that creates an unforgettable, steakhouse-quality crust. Balanced with orange peel, sumac, chia, garlic, and thyme, it's ideal for brisket, ribs, tenderloin, and wild game like elk and bison. Find your summit with the Northwest Coffee Rub.
Inspired by Seattle's legendary Pike Place Market ‚ a bustling hub of fish stalls, farmers markets, and culinary innovation ‚ Trailhead Spice Co.'s Northwest Coffee Rub captures the bold, coffee-forward flavor of the city's vibrant food culture in a single, trail-worthy BBQ rub.
Nutty, tangy, and tart with hints of citrus, coffee, and pepper. A complex, steakhouse-quality coffee rub flavor profile built for the most adventurous grill sessions.
Use to caramelize and crust cuts of beef or pork. Best on steak, brisket, ribs, and salmon, but also great on poultry or tofu. Add bold, rich flavor to dips, dressings, soups, and sauces. Sprinkle on vegetables.
