Hatch Green Chile Powder

by Trailhead Spice CO.

$9.95

Unit price: per

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Hatch green chile from New Mexico's Hatch Valley has a following all its own ‚ a distinctive earthy depth and moderate-to-hot heat (6-7 out of 10) that no generic chile powder can replicate. This dehydrated and ground version brings authentic green chile flavor year-round, without waiting for the fall harvest. Essential for green chile stews, enchiladas, and pork dishes.

Size: Medium Jar (Net: 2.25 oz)

Quantity

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Ingredients

Green chile powder

About This Blend

The Hatch growing season lasts just a few weeks each summer's end in New Mexico's Rio Grande Valley, where altitude, arid climate, and volcanic terroir align to produce green chiles with a flavor profile chile experts consider impossible to replicate elsewhere.

Flavor Profile

A true terroir ingredient: the alkaline volcanic soil and dry altitude of New Mexico's Hatch Valley produce a green chile character so regionally specific that agricultural scientists cannot replicate it elsewhere.

How To Use

Build New Mexican green chile stew with pork, potatoes, onion, and stock ‚ this chile is the defining ingredient.Add to enchiladas, posole, and breakfast burritos for authentic Southwestern heat and earthiness.Season eggs, roasted potatoes, and grilled chicken with Hatch chile, cumin, and garlic.