Cilantro

Cilantro

Dried cilantro that actually keeps its flavor can be hard to find‚but modern processing methods have made a big difference. Through advanced quick-freezing and freeze-drying techniques, the natural taste and aroma of cilantro are preserved far better than traditional drying methods. The result is a high-quality dried cilantro that delivers fresh, vibrant flavor whenever you need it. When substituting dried cilantro for fresh, use a ratio of 1 part dried cilantro to 3 parts fresh cilantro.

Cilantro's delicate volatile oils are typically destroyed in drying ‚ Trailhead sources a freeze-dried product that preserves the fresh herb character most dried cilantro fails entirely to deliver.

Add to salsas, ceviche, and rice dishes for fresh herb presence without same-day shopping.Season grilled fish, shrimp, and chicken ‚ cilantro's affinity for seafood and poultry spans global cuisines.Sprinkle over finished soups, grilled corn, and roasted vegetables as a fragrant garnish.