Trailhead Spice Co.'s Breckenridge Fried Chicken Seasoning is our spin on a legendary blend of 11 herbs and spices. Mix 1/4 cup with 1 cup all-purpose flour, dunk chicken in buttermilk, roll in the spiced flour, and deep fry until it floats ‚ that's your golden signal. Use the same method for deep-fried catfish or perch.
Salt, roasted garlic, onion, California paprika, black pepper, regular yellow mustard powder, sage, rosemary, Mediterranean thyme, parsley, Greek oregano
Trailhead Spice Co.'s Breckenridge Fried Chicken Seasoning is our handcrafted spin on a legendary 11-herb-and-spice fried chicken blend ‚ built for those who believe that the best fried chicken comes from a home kitchen, not a fast food window.
Aromatic, bittersweet, earthy, and peppery with herbal notes. A salt-based fried chicken seasoning built for legendary, crispy, Southern-style trail cooking.
Mix 1/4 cup fried chicken spices with 1 cup flour. Roll chicken in buttermilk, then coat in the flour mixture. Deep fry in vegetable oil until the chicken floats ‚ that's your golden signal. Works great for fried fish too.
