Double the onion, double the depth ‚ Cast Iron Onion Rub blends white granulated onion and toasted onion flakes, elevated further by Alderwood Smoked Sea Salt. Use as an all-purpose rub for burgers, chicken, steak, pork, and vegetables. Season trout or salmon for a Pacific Northwest-inspired campfire meal.
Toasted minced onion, alderwood smoked sea salt, granulated onion, brown mustard, black pepper, fennel, tarragon, parsley
Cooking in outdoors in a Cast Iron can create that unforgettable meal. Trailhead Spice Co. thought this Onion rub was the perfect blend for a bold, toasted onion rub that erupts with deep, layered flavor in every use.
Earthy, smoky, peppery, and licoricey ‚ a toasted onion-forward rub with deep, savory campfire character and Alderwood-smoked depth.
An all-purpose onion rub for burgers, chicken, pork chops, steaks, and vegetables. Also excellent with fish ‚ especially trout and salmon for a Pacific Northwest-inspired campfire meal.
